Brandywine Prime Seafood and Chops at Chadds Ford Inn
The History of the Chadds Ford Inn 1703-1810
In 1703, an English Quaker from Wiltshire, Francis Chadsey, purchased 500 acres of choice land from William Penn’s Commissioner for land grants. These acres encompass most of present day Chadds Ford. Francis Chadsey’s house is now the Chadds Ford Inn. Read more....
Just in from Zagat
"tasty" steaks, a "decadent Sunday brunch" and more backed by "zinger drinks" and a "sensible" wine program at the "upscale casual" meatery in the "beautifully restored" Chadds Ford Inn; the "down to earth" setting captures the Brandywine/Wyeth area", while the service is "friendly" and "professional"; P.S. regulars recommend the weeknight "low-cost specials" in the bar. Read more...
Baby & Bridal Showers
Brandywine Prime is the perfect location for your shower. We have multiple rooms seating from 20 to 70 guests. Feel free to decorate how you would like, or give us your thoughts and we will do it for you. Brandywine Prime does not charge a room fee, and will be more than happy to set up a bar that fits your budget. Read more...
Private Business Luncheons and Dinners
Brandywine Prime is the perfect venue for your business luncheon or dinner. We have private rooms for groups from 10 to 96. Centered near great attractions like the Brandywine River Museum, Winterthur and Longwood Gardens, Brandywine Prime is in the middle of it all. Read more...
Brandywine Prime and Bistro on the Brandywine offer catering for groups from 8 to 800. Whether it is a casual office lunch for 10 or a holiday party for 500 BP is southern Chester and Delaware counties premiere caterer. Read more...
always interested in smiling faces and great attitudes. If that describes
you or someone you know, applications are accepted online.
Brunch Buffet - 10am to 2pm
$28.95 per person, kids under 12 $14.95, under 4 no charge
Dinner Buffet - 4pm to 8pm
$30.95 per person, kids under 12 $15.95, under 4 no charge
Spring Tasting Menu Saturday, June 15
Details coming soon.
Hours of Operation
Friday - Sunday Noon - 4pm
View Lunch Menu
Monday - Saturday 5pm - 10pm
Click here for dinner menu - Kids menu
Gluten Free Menu
Sunday Brunch from 10am - 2pm
Click here for brunch menu
Dinner at 4pm
3-course Sunday menu - $29.95/person
||Brandywine Prime’s Managing Partner Michael Majewski got his start in wine in the early 90’s at Griglia Toscana as apprentice to Italian wine expert Frank Splan. As Frank’s co-pilot, Michael traveled extensively in Italy, France and Germany, and California visiting the small, artisan farmers and wine makers that rarely leave the ranch. It addition to our well priced wine list guests are welcome to bring their own bottle for a $5 corkage.
White Wines - Red Wines
Monday - Thursday 5pm - 10pm
Friday - Saturday Noon - 11pm
Sunday Noon - 9pm
Our Bar & Tavern Room menu
Weekly Dinner Specials
||BYOWINE - no corkage, other nights $5 corkage
|Kid’s Night Tuesday
||Kids eat free in the Tavern room (one entrée and dessert from the kids' menu)
||3-course Steakhouse Classics $29.95 per person - View Menu
3 Course Steakhouse Prime Rib Dinner $29.95 per person
Happy Hour Specials
The $5 Menu
Chianti braised short rib nachos
House made Spring Rolls
Chips and salsa and guacamole
5 freshly shucked Blue Point Oysters
Loaded potato skins
House made fried mozzarella
$3 Draft Beers, $5 well mixed drinks, $2 Italian Pear Martinis, $5 house red and white wine
$5 off any sandwich (except burgers)
½ Price bottle of wine - all night
|1/2 Price Best of Philly burger or Battlefield burger - served all night