Click here for Curbside Menu
Brandywine Prime Seafood and Chops at Chadds Ford Inn
Hours of Operation |
| Wed & Thurs |
4:30pm - 8:30pm
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| Friday - Saturday |
4:30pm - 9:30pm |
| Sunday |
4pm - 8pm |
| Wine Program |
Brandywine Prime’s Managing Partner Michael Majewski got his start in wine in the early 90’s at Griglia Toscana as apprentice to Italian wine expert Frank Splan. As Frank’s co-pilot, Michael traveled extensively in Italy, France and Germany, and California visiting the small, artisan farmers and wine makers that rarely leave the ranch. It addition to our well priced wine list guests are welcome to bring their own bottle for a $6 corkage.
White Wines - Red Wines
Craft Beers & Cocktails - After Dinner Drinks |
Just in from Zagat
"tasty" steaks, a "decadent Sunday brunch" and more backed by "zinger drinks" and a "sensible" wine program at the "upscale casual" meatery in the "beautifully restored" Chadds Ford Inn; the "down to earth" setting captures the Brandywine/Wyeth area", while the service is "friendly" and "professional"; P.S. regulars recommend the weeknight "low-cost specials" in the bar. Read more...
Baby & Bridal Showers
Brandywine Prime is the perfect location for your shower. We have multiple rooms seating from 20 to 70 guests. Feel free to decorate how you would like, or give us your thoughts and we will do it for you. Brandywine Prime does not charge a room fee, and will be more than happy to set up a bar that fits your budget. Read more...
Private Business Luncheons and Dinners
Brandywine Prime is the perfect venue for your business luncheon or dinner. We have private rooms for groups from 10 to 96. Centered near great attractions like the Brandywine River Museum, Winterthur and Longwood Gardens, Brandywine Prime is in the middle of it all. Read more...
Catering
Brandywine Prime offers catering for groups from 8 to 800. Whether it is a casual office lunch for 10 or a holiday party for 500, Brandywine Prime is the premier caterer for southern Chester and Delaware Counties. Read more...
Our Staff
We’re
always interested in smiling faces and great attitudes. If that describes
you or someone you know, applications are accepted online.
Organic Eating Can Begin in Your Own Backyard
Read about our Chef Jason's homegrown organic produce in Delaware Today.
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We are open for outdoor dining!
Wed & Thurs: 4:30pm - 8:30pm
Friday - Saturday: 4:30pm - 9:30pm
Sunday: 4pm - 8pm
View Outdoor Dining Menu
View Desserts & After Dinner Drinks
- Tables are reservation only (call 610-388-8088)
- When you reserve, we will ask if you want patio or porch.
- The tables are weather permitting except the front porch, which is covered.
- The restrooms are open, but you must wear a mask when moving from the table to the restroom and back.
(these are not my rules, but they are the rules for now) |
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Click here to view the menu
Wednesday - Sunday 4pm to 8pm
Brandywine Prime Specials
We are open inside and out+curbside to go!!
Soup - Heirloom tomato bisque, petite bacon grilled cheese
Salad - Local mixed greens with peaches, red onion, toasted almonds, goat cheese, heirloom tomatoes, maple-white balsamic vinaigrette-$8
Sandwich - Grilled Cajun Chicken Panini on focaccia with a 3-cheese onion dip
Fish of the Day - Eastern Shore Diver Scallops with blue crab and basil pistou (similar to a pesto), roasted tomatoes+Meyer lemon aioli,
Side - creamed spinach, crispy pancetta, pecorino-$8
Dessert - Local Strawberry tart with compressed strawberry, vanilla ice cream, Chantilly cream-$10
Wednesday Dinner for 2 to go!--$60
1-Tuscan Flatbread to share
2-Petite local mixed greens with peaches, red onion, toasted almonds, goat cheese, heirloom tomatoes, maple-white balsamic vinaigrette
1 -Grilled Faroe Island Salmon with blue crab and basil pistou (similar to a pesto), roasted tomatoes, Yuzu aioli
1-8 oz. Center Cut Filet Mignon with creamed spinach, crispy pancetta, pecorino, BP steak sauce
Order by calling 610-388-8088 |
Call any time after noon and let us know when you will be by and we will have it ready when you arrive!
Click here to view the menu
You can:
- Give us a credit card when your order and we can bring it to you at the curb
- Pick it up at our patio window and pay there
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