Brandywine Prime Seafood and Chops at Chadds Ford Inn
Holiday Private Lunch and Dinner Parties
Thank you for considering Brandywine Prime for your holiday get together. The menus that are posted here are just samples that we created, feel free to create your own. We can also cater a menu to your budget.
The 300 year old building allows us many different configurations for events. Below is a list of general configurations. Feel free to call us to see the space or if you have any questions.
The following is for a seated dinner. Buffet or cocktail party options will allow for different size configurations.
1st Floor Main Dining Room: 60 guests, handicap accessible
1st Floor Tavern Room: 36 guests - handicap accessible
2nd Floor Chas Room: 36 guests
2nd Floor Main Dining room: 53 guests
2nd Floor Chas/Main Dining Combined: 86 guests
2nd Floor Mill Room: 36 guests seated, 50 for a cocktail party
Inquire at 610.388.8088 or Michael@brandywineprime.com
Sample menus (feel free to customize):
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Second Floor
Tavern
Mill Room
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Hours of Operation |
| Monday |
Dinner: 4:30pm to 8:30pm (last seating)
Happy Hour in Bar: 4:30 to 6:30
Bar serving drinks until 10pm |
| Tuesday |
Dinner: 4:30pm to 9:00pm (last seating)
Happy Hour in Bar: 4:30 to 6:30
Bar serving drinks until 10pm |
| Wednesday |
Dinner: 4:30pm to 9:00pm (last seating)
Happy Hour in Bar: 4:30 to 6:30
Bar serving drinks until 10pm |
| Thursday |
Dinner: 4:30pm to 9:30pm (last seating)
Happy Hour in Bar: 4:30 to 6:30
Bar serving drinks until 10pm |
| Friday |
Dinner: 4:30pm to 9:30pm (last seating)
Bar serving drinks until 10:30pm |
| Saturday |
Lunch: Noon to 2:00pm (last seating)
Dinner: 4:30pm to 9:30pm (last seating)
Bar serving drinks until 10:30pm |
| Sunday |
Brunch: 10:00am to 1:30pm (last seating)
Dinner: 4:30pm to 8:30pm (last seating) |
| Lunch |
View Lunch Menu (only on Saturday Noon - 2pm) |
| Dinner |
Click here for dinner menu
Kids menu
Our Bar & Tavern Room menu
Gluten Free Menu
Dessert menu
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| Brunch |
Click here for brunch menu (only on Sunday 10am to 1:30pm)
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| Wine Program |
Brandywine Prime’s Managing Partner Michael Majewski got his start in wine in the early 90’s at Griglia Toscana as apprentice to Italian wine expert Frank Splan. As Frank’s co-pilot, Michael traveled extensively in Italy, France and Germany, and California visiting the small, artisan farmers and wine makers that rarely leave the ranch. It addition to our well priced wine list guests are welcome to bring their own bottle for a $6 corkage.
White Wines - Red Wines
Craft Beers & Cocktails - After Dinner Drinks |
| Bar |
Our Bar & Tavern Room menu
(we do not take reservations for the bar or tavern room)
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Just in from Zagat
"tasty" steaks, a "decadent Sunday brunch" and more backed by "zinger drinks" and a "sensible" wine program at the "upscale casual" meatery in the "beautifully restored" Chadds Ford Inn; the "down to earth" setting captures the Brandywine/Wyeth area", while the service is "friendly" and "professional"; P.S. regulars recommend the weeknight "low-cost specials" in the bar. Read more...
Baby & Bridal Showers
Brandywine Prime is the perfect location for your shower. We have multiple rooms seating from 20 to 70 guests. Feel free to decorate how you would like, or give us your thoughts and we will do it for you. Brandywine Prime does not charge a room fee, and will be more than happy to set up a bar that fits your budget. Read more...
Private Business Luncheons and Dinners
Brandywine Prime is the perfect venue for your business luncheon or dinner. We have private rooms for groups from 10 to 96. Centered near great attractions like the Brandywine River Museum, Winterthur and Longwood Gardens, Brandywine Prime is in the middle of it all. Read more...
Catering
Brandywine Prime offers catering for groups from 8 to 800. Whether it is a casual office lunch for 10 or a holiday party for 500, Brandywine Prime is the premier caterer for southern Chester and Delaware Counties. Read more...
Our Staff
We’re
always interested in smiling faces and great attitudes. If that describes
you or someone you know, applications are accepted online.
Organic Eating Can Begin in Your Own Backyard
Read about our Chef Jason's homegrown organic produce in Delaware Today.
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Brandywine Prime Thanksgiving
Thursday, November 28, 2019
3-course $43, kid’s menu (under 12) $20
Serving starting at 1pm until 7pm (last seating)
Thanksgiving Menu
Limited A la Carte Menu
Private room available for parties of 15 or more
1pm-4pm and 5pm-8pm
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